🥗 Dietary Standards

• All food contributions must be biblically-clean.

• Please do not bring pork, shellfish, or any other biblically-unclean ingredients.

• Thank you for helping us honor these standards as we enjoy fellowship together.

🍲 Food Preparation

• Please prepare all food at home before arriving.

• The kitchen is not available for food preparation.

• All meats and other foods should be fully cooked, cut, and ready to serve.

• The only exception is adding dressing to salads.

• Bringing food ready to serve helps share the workload and maintain the family atmosphere we cherish.

🍽️ Serving & Cleanup

• Please provide any serving utensils your dish requires.

• If you bring a dish, please also take responsibility for cleanup.

• Dishes should be taken home, washed in the kitchen, or disposed of properly.

• At the start of Oneg, if your dish is not on the serving table, feel free to place it out for everyone to enjoy.

🔥 Warming & Storage

• Heating pads, an oven, and two refrigerators are available.

• Electrical outlets are available for crockpots and other warming appliances.

• Please bring dishes in disposable containers whenever possible, or clearly label them with your name.

• The oven is for keeping food warm only and may not be used for baking or cooking.